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I love Rabbit. Much more than chicken. Firmer texture and more flavour, specially wild ones. It is a very popular meat in Spain and easy to find in Ireland.
I tried in many different ways but this one is the best by far. If you try it once, you’ll come back to it. The mixture of flavours from the spices is just perfect. And if you don’t like rabbit, try with chicken.
*If you travel to Spain, try Rice with Hare cooked in an open fire. Just delicious.
Cat Stevens sings Wild World for us today.
Acorn in the Kitchen 